92 Kensington Park Road, North Kensington, London W11 2PN
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Modern Brits
Drie MICHELIN sterren: unieke keuken. De reis waard!
De signatuur van een heel grote chef! Uitzonderlijke producten, pure en krachtige smaken, evenwichtige creaties. Hier wordt koken tot kunst verheven. Perfecte gerechten die vaak uitgroeien tot klassiekers.
A warm welcome and charming, knowledgeable service are guaranteed at Clare Smyth’s elegant Notting Hill restaurant. The detailed construction and eye-catching presentation of dishes like ‘Smoked Fowey mussels’ or ‘Rhug Estate venison’ are matched by wonderful flavours and textures. Go for one of the 7 course tasting menus; one is made up of her classics (like ‘Potato and roe’ and the ‘Core-teser’ dessert), the other is informed by the current season. A 2023 redecoration has made the room softer and warmer, while the bar is a delightful spot.