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Located on one of Muro’s busiest streets, just a stone’s throw from its long beach, Fusion 19 reflects the passion of a young chef who, having travelled and working in leading restaurants elsewhere, returned to his native island to put into practice everything that he had learnt.
In the modern dining room, with its glass-fronted wine cellar, open-view kitchen and a space in the style of a winter garden, discover fusion cuisine which is based around “ingredients, memories and influences”. Chef Javier Hoebeeck offers a single, extensive tasting menu where fusion takes centre stage, combining Mallorcan and Mediterranean cuisine with that of Asia and Latin America, with a focus on ingredients sourced from the island. A well-judged and sensitively created gourmet experience.