Eén MICHELIN ster: verfijnde keuken. Zeker een bezoek waard!
Topproducten die met finesse bewerkt worden, uitgesproken smaken, gerechten die op een gelijkwaardig hoog niveau bereid worden.
Situated opposite the beautiful cathedral of St James, this restaurant has a few small tables arranged outside on the steps in summer and is named after the fine old building in which it is housed. The decor here is a light, elegant mix of old and new and the service excellent. “Rudi” Stefan, the self-taught owner-chef, puts plenty of energy into expressing the best of himself and the region, creating modern meat and fish dishes from top-quality ingredients. The tasting menu allows you to create your own dining experience by choosing the exact number of courses you require and the individual dishes which tempt you.
- De inspecteurs van de MICHELIN Gids
