Fancy sampling the classic dishes of Baden-Alsace cuisine? Here you can try prime boiled pasture-raised beef with horseradish sauce, or brook trout with a Durbacher Riesling sauce, as well as a selection of lighter snacks. The Kächele wine tavern has a more relaxed atmosphere. Hotel Schwarzwälder Hof has well-maintained rooms, should you wish to stay the night.
- De inspecteurs van de MICHELIN Gids