There’s absolutely zero compromise on attention and quality in this restaurant, where the cuisine is made from top-quality ingredients using all the technical expertise typical of Japanese cooking. Chef Hide is now assisted by two of his compatriots who are real sushi experts, emphasising Zero Milano’s ambition to be one of the best Japanese restaurants in Milan, with its menu featuring Japanese specialities alongside dishes with a more contemporary Western flavour. Minimalist-style dining room with subtle lighting, plus a classic bar where you can enjoy freshly prepared dishes and watch the skilful chefs at work. Small discount for diners who eat between 7 and 8pm.
- De inspecteurs van de MICHELIN Gids