The name of this modern restaurant with an international feel hints at its origins. An old industrial building once home to a pasta factory, the site subsequently became a centre for artists - right in the middle of the San Lorenzo university district - and it has retained a lively ambience despite its location away from the city's main tourist sites. The food doesn't disappoint with its intriguing blend of regional flavours and modern influences. Simpler, more restricted menu at lunchtime.
- De inspecteurs van de MICHELIN Gids