Upstairs at the Brasserie Les Capucines, this intimate and cosy restaurant has a sober, minimalist decor. The chef lets his creativity flow, and the results are a hit. He subtly blends excellent ingredients from Normandy's terroir with exotic flavours (pak choi, satay, Thai basil). A restaurant that won’t leave you indifferent!
- De inspecteurs van de MICHELIN Gids