$$
Extra informatie
- Japans
- Airconditioning
- Maaltijd aan de bar
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Praktische informatie
- Telefoon : : +81 744-25-5553
Beschrijving
Owner-chef Koichi Okita writes the menu himself daily, wanting his customers to feel seasonal changes through ever-changing ingredients. He puts much effort into unfamiliar seafood dishes to make customers happy. Ryotei preparation techniques are evident in dishes like the shimesaba tsukuri and the vegetable takiawase. The dishes feature exquisite knife work and elaborate preparations. The penmanship of the menu reveals the owner-chef’s personality.
Localisatie
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Wat te zien of te doenin de omgeving
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