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Extra informatie
- Frans
- Eigentijds
- Airconditioning
- Amex
- Diners club
- Mastercard
- Visa
- JCB
Praktische informatie
- Telefoon : : +81 3-6268-9933
- Website : : http://www.chezolivier.co.jp/
Beschrijving
Chef Olivier Oddos arrived in Japan to teach at a cooking school and stayed to open a restaurant that would serve as a bridge between France and Japan. He pours his labours into selecting the right ingredients, cooking with just the right heat and preparing sauces. A red wine sauce called bordelaise and a small pastry called canelé are home cooking in his native Bordeaux. The restaurant’s simple, humble name expresses the warm atmosphere, while portraits by his mother watch tenderly over the room.
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